
Community

Healthy Dining
We know how important food is to a great student life experience. Our students enjoy an exciting dining program provided by SAGE Dining Services. Students and faculty come together to enjoy delicious meals and one another’s company.
Upper School DINING EXPERIENCE
The talented chefs from SAGE Dining Services have transformed dining at Saint Andrew's School into a daily culinary adventure. Our students are treated to fresh food cooked daily. Our residential life students enjoy fresh breakfast, lunch, and dinner every day.
Our menus offer a wide selection of choices based on the fresh seasonal products available in the market. A team of registered dietitians reviews and approves each menu to ensure that it offers a wide variety of nutritious choices and international cuisine.
Some of our most popular special cuisine days include:
- Cuisine from Mexico (China, Cuba, India, Japan, and South America!)
- Ramen & Pho Bar
- A Taste of the Mediterranean Day
- Comfort “Cookin” with SAGE
- Chicken Tenders & Toppings
- Tacos & Toppings
- Baked Potato Bar
- Buffalo Chicken Sliders & Toppings
- Cinco de Mayo Celebration
- May the 4th
- Easter Celebration
- Italian Feast
- Mardi Gras Celebration
Our dining program has even been featured in Food Management Magazine.














